Chilean cuisine is a reflection of the country’s topographical variety, featuring an assortment of seafood, beef, fruits, and vegetables. Traditional recipes include cazuela, empanadas, humitas, and curanto.
I'm Alex Maureira,founder of
The Chilean Tourism Network
We are a group of tour guides
along Chile and we are here to
help you with tips and free travel advice
for your next trip to our country
Lear More About us...